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I’m in love with this dressing! Seriously, thank you for putting in the time to make this awesome. Just made this for lunch. Apr 23, 2018 - A 30-minute Thai-inspired kale salad with tons of veggies, roasted cashews, and a gingery cashew dressing! I agree – I love reading before the recipe! Hi Keith, sea salt and garlic are listed as optional. Highly reccomend!! Could you sub unsweetened natural almond butter for the tahini? It was pretty good! Just made this and it was delicious. I’m allergic to citrus. Really quick and easy to make. We’re so glad you enjoyed it, Valerie! This will definitely be my go to recipe. Add the greens to a large serving bowl and top with red onion, radishes, sunflower seeds, avocado, and dried cranberries (optional). Check out this tutorial! Florita. Sublime! Other readers have really enjoyed it as written, so we’re hesitant to reduce it. Thanks so much for sharing! I am not a vegan, but I could eat this food on a regular basis. We’re so glad you enjoyed it, Hailey! It makes the salad taste so delicious + the no mixing means one less dish to clean up. I know people love their sugar though. I love putting it on a big bowl of roasted veggies and quinoa. I have made 2 or 3 of your recipes. xo. I think it needs way more than a pinch of salt, maybe 1/4 tsp+ if you are using it just with salad greens. I ate it with falafel, then on a salad, then over rice noodles. Thanks Dana!! Thanks so much for sharing! Thank you! Perfect roasted Brussels sprouts are a bit elusive, which is why we’re sharing our go-to method for Brussels sprouts that are crispy on the outside, tender on the inside, and packed with flavor. Saving this recipe! I left the kit hen for 5 whole minutes and came back and my dressing had turned into a solid mass of foam. Yay! 3 ingredient recipe with more than 5 ingredients. Made this tonight. Thanks for the lovely review, Stephanie! Thanks! you could also do half an avocado instead of a full one too. Do you refrigerate your tahini? Feel free to reduce to preference! YUMMMMM. Add a little more water. It looks good after all that holiday heaviness, and I appreciate the one bowl prep. Xo. Kale provides a hearty base, while the zesty cashew Caesar dressing brings the whole dish to … It was.so thick it didn’t drip when I turned it upside-down. lime juice or apple cider vinegar would work! xo. It’s literally a lazy cook’s dream: Dump a bunch of ingredients in a bowl and call it a meal. And it’s healthy! Enjoy fresh, or store leftovers in the refrigerator up to 5 days (sometimes longer). Notify me of followup comments via e-mail. We’re glad you enjoyed this dressing, Judith! Have made with and without the onions – great either way. D you have to put the jar in the refrigerator after opening, or how do you safely keep it for a long time ? Best when fresh, though leftovers keep (undressed) up to 3 days in the refrigerator. Made this during quarantine 2020. Absolutely delicious!! I made this recipe and it was really quick and simple as promised. It’s savory, crunchy and satisfying beyond belief. And after one too many cookies, I was in need of some greens. xo. It is delicious. All eaters are welcome. Wasn’t very hungry so decided to slice an avocado, sprinkled with fresh cilantro and freshly ground black pepper and drizzled this dressing all over it. We are so glad you enjoyed it! xo. I made it the first time with farro & lentils with roasted veggies. I was skeptical about adding the maple syrup since it seemed like an odd combo but it was delicious. See more ideas about recipes, baker recipes, minimalist baker. Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! :-D, My wife left for work, but not before requesting falafels on rice, chopped romaine lettuce and a nice tahini dressing chocked into a large whole wheat pita pocket. I made this and it took about 5 minutes. We’ll take the font size into consideration. The article font is actually much larger than the recipe font. since I am not a sweet salad dressing person except in Fruitsalad. Thank you! Thank you! The optional cranberries make all the difference! I would recommend a natural, unsweetened peanut butter. Your star rating system isn’t working well on a windows ten, I would it at 4 stars. Yes, after all the holiday treats this is just what the doctor ordered! Mason jars are a great kitchen tool to have on hand for recipes like this Classic Creamy Italian Salad Dressing. Thanks so much for sharing! Or would it make it too heavy? It’s so good. Jun 25, 2020 - Healthy and delicious loaded kale salad with quinoa, roasted and fresh vegetables, avocado, and a creamy tahini dressing! Absolutely love this salad! No worries, just leave out the onion on this one! Thanks for another great recipe! I made this dressing for my family and they loved it! Xo. I find that’s usually my max or else I’m too full. I used 2 tbsp of maple syrup but will probably cut that in half that next time. Made this just as the recipe said, delicious! The separation makes for more enhanced individual flavors + 1 less dish). Vegan, gluten-free, refined-sugar-free, and oil-free optional. This my favorite dressing on everything. I made the tahini sauce and have found that the quantity of maple syrup as a sweetener should be revised to 1 to 2 tsp as apposed to Tbs. Oct 12, 2018 - Healthy and delicious loaded kale salad with quinoa, roasted and fresh vegetables, avocado, and a creamy tahini dressing! Need help? The dressing is Mexican-inspired, seasoned primarily with chipotle peppers in adobo. They are almost identical but… I ran into a problem. We’re so glad everyone enjoyed it! The OCD person in me does mix the dressing – and if it needs thinning, I just add a little water. We’re so glad you enjoyed it, Bobbi! :-). I was totally floored. I made this with the 3 ingredients only (no salt or garlic) and it was eating by the spoonful delicious. Thanks so much for sharing! A light and refreshing rainbow veggie noodle salad with a savory-sweet peanut dressing. This dressing was delicious, and super quick to whisk together. I had to sub just a bit of almond butter because I ran out of Tahini (I made a double batch) and it still came out great. Hi Dusk, sea salt and garlic are listed as optional. Excellent dressing: So simple and tasty! Leave a comment, rate it, and don’t forget to tag a picture #minimalistbaker on Instagram! I’ll be making this regularly! Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! Thanks for sharing, Sharolyn! so good! Will definitely make it again. I added some tomatoes also just because I had them. Thank you Dana!!! We’d love to see what you come up with. Also has anyone tried this as a dressing for a beet salad? Aug 27, 2017 - Celebrating simple cooking with recipes that require 10 ingredients or less, 1 bowl, or 30 minute or less to prepare. It’s super helpful for us and other readers. We’re so glad you enjoy it, Leta. You can also subscribe without commenting. Then drizzle on tahini, lemon, and olive oil and season with salt and pepper. Hie! It’s super helpful for us and other readers. xo. Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! But we have seen it pre-made at Trader Joe’s. Glad you enjoyed the dressing! Same here! We’re just trying to cook! ;). I will definitely keep making this one. 1/4 cup plain hummus. I used tahini, olive oil, sea salt & a squeeze of lemon. I wasn’t sure about the maple syrup as I have never had tahini dressing that had a hint of sweetness, but it really worked well. or. I’m making this every week, it’s so refreshing and nourishing… Thank you, Dana ! Hi Sharon, Maybe you used unhulled sesame seeds? I do with mine and it’s not very drizzle-able. Thanks for a simple yet delicious recipe. Could be a little sweet but I just added more garlic. =). I’m sure maple syrup is most excellent too. Enjoy! Would this freeze well? Thank you. I love it so much and use it with many things…sandwich spreads, dips, salad dressing, and whatever I can think of. Drizzle on a simple peanut dressing for a delicious side, or add a protein of choice to make it an entrée. 1 tsp spicy mustard. May try it with a little less Tahini/Olive oil and 1/2 Avocado. It’s super helpful for us and other readers. But if you want to reduce, omit the oil! We’re so glad you enjoyed it, Janice! ❤? So delish. Just made it with garlic and salt, planning to use it later. To add more protein to this salad, serve with cooked (and cooled) quinoa, baked chickpeas, or additional sunflower seeds. Creamy Vegan Broccoli Salad (Mayo-Free!) (I only ever used it to make hummus.) Very delightful would add Maple Syrup according to personal taste.One tablespoon was enough. Here’s our recipe: https://minimalistbaker.com/how-to-make-tahini/. This was amazing! Next time, would you mind leaving a rating with your review? We are glad you enjoyed this salad! Don’t change anything, I love the font and article first and I use iPad in the kitchen. Easy & delicious! Quick, easy and yummy! Detox salad as tasty and as fullfilling as a bowl of ice-cream ! I’ll pick up some tahini dressing while I’m out I said! This Chickpea Caesar Salad is ready in just 30 minutes! Putting it into ice cube trays? To a medium mixing bowl, add tahini, lemon juice, and maple syrup. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! Thank you:). This is excellent. However, it was easy to fix by adding more tahini and salt. Also I believe calorie estimates are a misprint? My new favourite! I’ve already made it twice. Bleh! Absolute heaven! Quick, easy, simple, and good for you! My husband insists on loads of protein always- I’ve finally convinced him of the protein in quinoa. Mixed it in a little mini chopper Walla. Ive attempted it twice and it was so bitter that it was inedible! We’re so glad you enjoy it, Michelle! Oh looks so good! The only sugar in this recipe is 2 teaspoons of honey for flavour (and you can always leave that out if you wish), so you can rest assured it’s a healthier choice than most grocery store bottled salad dressings!! Jul 12, 2017 - Easy, 30-minute, 10-ingredient plant-based salad of mustard greens, cherries, toasted almonds, macadamia nut cheese, and creamy tahini dressing! We are so glad you enjoyed it! I find many homemade dressing recipes that I would love to try, however, many say they must be used in 3-4 days. A showstopping kale salad with tandoori masala-roasted chickpeas, massaged kale, candied pecans, and a 5-minute smoky adobo dressing. How long would this one last in the fridge? I added extra garlic because we are extra with our garlic (: We’re so glad you enjoy it, Joanne! So filling too! I just made this tahini dressing and I am amazed! I think more than 1 T of syrup or honey would be way too much. This is my first time trying tahini, and the flavor complements everything perfectly! The mixture may seize up and thicken at first, but continue adding water a little at a time and whisking until creamy and smooth. So good! Every week I cook one meal on Sunday (usually one from your blog or cookbook) to eat on each day at work. I have a feeling I’ll be coming back to this one a lot. Looks yum! Loved the dressing. Its delicious and I used it to dress a quinoa salad with butternut squash, red cabbage and green onions in it. Water is then added to thin but we don’t include it in the ingredient count as it doesn’t need to be purchased from the store. Will definitely make it again. Cheesy Roasted Broccoli & Chickpea Kale Salad. The perfect fall dinner! Thank you for making this a huge success!! 435 Likes, 18 Comments - MINIMALIST BAKER (@minimalistbaker) on Instagram: “NEW! Radicchio Salad with Cashew Ricotta Dressing is here! it's basically a party on a plate…” Love when the recipes are simple and takes no time! Yum! Planning ahead ensures I stay healthy :) thanks for all you do for me but never know it! The Garlic-Tahini Dressing makes it! fyi for the last 3 years 95% of the meals I’ve made have been from this site. I tried mixing it with water to make it thinner but it still all clumped together. QUICK Dinner Idea: 30-Minute Cauliflower Banh Mi Sandwich (Vietnamese-inspired!)️. Fabulous! Then I put a scoop of tgis quinia salad on top of a bed of mixed greens and voila! Will make in the future. Topped with a savory tahini dressing, this salad makes the perfect 30-minute meal or side. The “bite” and tang of the dressing in contrast to the dried cranberries was great. Tossed shredded cabbage and carrots with this dressing for an awesome salad! Thanks for sharing, Lisa! Oh yeah. Do you think it would also work if I used a nut butter like peanut instead of the tahini? Love that super tasty can be so easy. Topped with a savory tahini dressing, this salad makes the perfect 30-minute meal or side. I’m a surgeon and mom of three so easy meals are great! Thanks for the feedback, Grant! Wow, so good and easy, I used my bullet blender instead of a bowl and whisk but it came out great, will definitely make it again soon. We’re so glad you enjoyed it, Nancy! ThTs never happened before so a thank you for a great recipe. so. Thank you for sharing your recipes. OMG!!! After indulging in many treats, including your delicious biscotti and staple cinnamon rolls with cream cheese icing (that my family couldn’t believe were vegan! This dressing was delicious and more filling than the vinaigrette dressings I usually make. Would I be able to use honey in place of the maple syrup? Not Now. Thanks so much for the lovely review! I added some tamari sauce and rice wine vinegar to add more of an Asian flavor. Thanks so much for the lovely review, Maddy. Thanks for your wonderful recipes! Thank you, I do know, but am a little more stealthy about my fat intake overall so I will follow your suggestion and cut the oil. Raw Rainbow Veggie Noodle Salad with Peanut Dressing. That’s a lot of dressing to have to eat if you are the only one eating it. I sometimes add miso for additional umami. so good. I wasn’t THAT bad with the Christmas cookies; my weakness is chips and snacks!! One of my “go-to’s” always! The generous amount of maple syrup in the recipe would hide any bitterness if you think the tahini is bitter… I don’t. For lunch, I made a bowl with quinoa, chick peas, Asiago cheese, leftover baked salmon fillet and toasted pumpkin and sunflower seeds and this dressing topped it off perfectly. On my way back to the kitchen to prepare something else to use it on, or else I’ll just devour it by the spoonful. I’ve made this salad a million times in the past and it is SOOO good. Love it! I ate at a Mediterranean restaurant last night which of course means lots of evoo. Everyone asked for recipe! I was recreating the Mediterranean grain bowl from Panera and it turned out almost identical. What a wow for the taste buds. We’re so glad you enjoyed it, Lucy! Sad. Yesterday at 12:30 PM. 1/2 tsp lemon zest. Avocado + tahini + olive oil is HEALTHY fat! So YUMMY! Dana, your site is the first I’ve ran into (I’ve checked out many, many over the years) that has AWESOME recipes! Otherwise, i like the site, although many little things are annoying. Lunch. The perfect dressing! :(, I’d expect any vinegar would work. It just implies that some other food we put in our body makes us “dirty” or “unclean” — which I’m sure isn’t your intention! Yay! This was absolutely delicious!! Just 30 minutes required for this vibrant, plant-based side or meal. Thanks for posting this dressing. Thanks for sharing! Next time, would you mind leaving a rating with your review? This recipe is inspired by both Mexican and Indian cuisines- two of our favorites! This dressing is perfect and I don’t eat salads often. This did the trick. Add the greens to a large serving bowl and top with red onion, radishes, sunflower seeds, avocado, and dried cranberries (optional). So delicious . Oh my goodness! Well done. We appreciate the feedback! ;). Yay for detox salads right now! Love this recipe. Glad you and your wife loved it, Wayne! So quick to make and so tasty! I made this salad dressing last night over a roasted veggie, farro and arugula bowl. :). Can you use anything in place of the lemon? Might try it next time with some olive oil and smoked paprika. xo. I’ve been looking for a recipe for a while, yet they all seem to be very bitter – but this recipe is to keep! Crunchy Cabbage Slaw with Sesame Ginger Dressing . I’ve been looking for a good dressing for years. HOLY SH*T this is delicious! A little sweet, a little bright, creamy. Mine turned out fine – not bitter. I added a little balsamic vinegar in addition to the lemon for a little extra kick and sweetness. Clever way to save dishes =) Thanks so much for sharing! Thanks for sharing! Thanks so much Dana your tahini dressing tastes fantastic, Love it We all kinda wanted to lick our plates ; ) I am. Hi Stacy, we haven’t tried that and aren’t sure how it would taste. I think the sweetness of the maple makes all the difference here! Water is then added to thin but we don’t include it in the ingredient count as it doesn’t need to be purchased from the store. Just 8 ingredients and 30 minutes required for this plant-based, gluten-free main or side. Next, drizzle on tahini and olive oil and squeeze on lemon juice (no need to mix beforehand! Which is why it makes me a little sad when you use diet culture language like “detox” or “cleansing” in your recipes. Happy Cooking! Thanks so much! So quick and delicious. Ingredients. I am definitely trying this, it sounds delicious and great for my minimal kitchen. xo. I stocked up on everything I need to make the green smoothie you posted and this salad. I love not mixing the dressing ingredients. This is linked from a 3 ingredient Tahini dressing recipe that has 4 ingredients (including water). My phone didn’t like the word glug lol. Delicious combination of sweet and tart. SO SIMPLE AND SCRUMPTIOUS! I add an equal amount of tahini and nonfat plain yogurt, lemon juice and syrup, and thin with water. Chickpea Chopped Kale Salad with Adobo Dressing. I am not a fan of tahini dressing, but this, i love this dressing. Most of the recipes have cashews and they were horrible. Very easy to throw together and satisfying. Next time, would you mind leaving a rating with your review? Thank you times a million for getting this recipe perfect! So, 2/3 of the extra ingredients are optional. We can’t even remember, but any brand will work! May 15, 2020 - A fabulous blog that's all about "recipes [that] require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare. Had half a lemon and a jar of tahini so I whipped this up, attempting half it. I added two full tablespoons of maple syrup and it was a bit too sweet. My stomach has been telling me about it all day. This may appear to be just another salad, but don’t be fooled. We’re so glad you enjoy it, Jeanne! Added a spoonful of Dijon mustard …. Next time I’ll try frozen white grape or perhaps even orange juice. This is delicious on things like, Gluten-Free, Middle Eastern-Inspired, Vegan, (~3 Tbsp or 45 ml as original recipe is written), (to thin // ~3-6 Tbsp or 45-90 ml as original recipe is written), Notify me of followup comments via e-mail. Love your site. Tgough this plain version is versatile enough itself, you can add fresh herbs or spices to flavor this differentky for whatever you wabt to use it for. This has all the right elements of a crave worthy dressing/sauce….creamy, tangy, salty, and a little sweet. I love how it is both super fast to make, and healthy. Thanks! Thanks for sharing your experience! I used Bitten Poppy Seed dressing instead because I didn’t have tahini and it was amazing! Minimalist Baker - 320.12k Followers, 416 Following, 15224 pins | Simple recipes that make you feel good, requiring 1 bowl, 10 ingredients, or 30 minutes or less to prepare. We’re so glad you enjoy it! How do you make your own tahini? I made it without garlic for a change and it was perfect. Made it with the options (salt/garlic), poured over a simple baby kale, red leaf lettuce, cucumber chunk and toasted pepita salad. I’ve made it as a main dish for my husband and I when the kid wants mac and cheese and he very much enjoys it. Hi, I made a copycat Panera Bread Mediterranean Warm Bowl and the recipe called for tahini dressing. This recipe is terrific! BTW, I put ingredients into 8 oz Mason jar and shook well, and it’s perfect, no dirty dishes. I also added a little bit of an orange as well. Thanks! This has become one of my family’s favorite salads. This is my favorite dressing for quinoa bowls with steamed vegetables , fresh kale,shredded cabbage, with nuts and seeds. Jul 24, 2017 - Easy, 30-minute, 10-ingredient plant-based salad of mustard greens, cherries, toasted almonds, macadamia nut cheese, and creamy tahini dressing! Just thought it might be something to think about for future recipes :) Thanks for listening! Any middle eastern or health food store should have Tahini. I could drink it!! Thanks for the feedback, Natalie! I love your website (probably half of what I cook is your recipes). Add garlic or salt for extra flavor. I used sesame seed from the bulk grocer, and used a Vitamix blender. Thank you <3 finally a salad that makes me excited to eat salad haha. Thanks for the recipe! 10/10 will make agai. It was my first time trying tahini in a dressing. The current version is way too sweet with only 1 Tbs. Gosh. Hi Dana! Thank you for another successful recipe! I think it could be nice! So easy and tastes SO GOOD! This is a damn fine salad. Added a pinch of salt but left out the garlic. Thanks so much for sharing! Whew. Xo, I love this!! ), I needed a little reset. The dressing — which is made with lemon juice, maple syrup, and tahini, plus a little bit of hot water — delivers a delightful balance of sweetness and tang, simultaneously tasting both creamy and refreshing. Could you please clarify? Thank you. Always looking for new ones that fill me up and this fits the bill. Yes, feel free to use another veggie of choice. Made this according to the recipe, but omitted the garlic. I really love the flavours. You can also subscribe without commenting. She replied, look it up and make your own! 20 ingredients. 67. Just 10 ingredients required. I eat it as a main dish. And I don’t think you can consider water an ingredient. This is delicious! LOL! Enjoy! You can also, https://minimalistbaker.com/how-to-make-tahini/. It is so good! Enjoy fresh, or store leftovers in the refrigerator up to 5 days (sometimes longer). I created this salad after a spree of testing dessert recipes for the holidays. Thank you for the recipe, it is a nice easy one with stuff I have on hand. We’re so glad you enjoyed it, Sharon! Can’t wait to put it on more things tomorrow!!! Lovely! Hi! It might change the flavor a bit, but that should work! Taste … Yay! This dressing is a crowd pleaser, hard not to just dip a spoon! xo. Yes! Have you ever made this recipe with lime juice instead of lemon??? Aw, thanks so much for your kind words and lovely review, Bethany! … Simply YUM!!! But…Yikes! A bed of greens is topped with veggies, sunflower seeds, ripe avocado for healthy fats, and dried cranberries for a little sweetness. Why is this? Tahini by itself has a strong, almost bitter flavor to me, and the lemon juice and maple syrup really lightened it up without covering it up. I just made the dressing with a little tweaking; a wee bit of raw honey & a few drops of raw sesame seed oil. I may add some quinoa to make it a bit more hardy! Thanks for such a simple recipe. See more ideas about baker recipes, recipes, minimalist baker. You can also, Rosemary Roasted Root Vegetable Panzanella, Radicchio Salad with Cashew Ricotta Dressing, Vegan Caesar Salad with BBQ Sweet Potato Croutons. Sounds amazing and exactly what I need right now after indulging a wee bit too much for the last week! Let us know if you try it! My only change was instead of evoo I used maple syrup. You can, but tahini made from unhulled sesame seeds tends to taste more bitter and does’t get quite a smooth as when it is made from hulled sesame seeds, so this will affect the flavor in the final product. Thanks so much for the lovely review! I made it with the optional garlic and sea salt; served over a salad. I eat it with my fav salad-cruciferous crunch from Trader Joe’s! It is so good as a dressing for potatoe salad and pasta salads.and It’s delicious in hummus. This is delicious … Thanks so much for this recipe- so quick and easy ! so. I loved this! The beautiful thing about an iPad is you can make the font as big as you want with a flick of 2 fingers. Hi Sammy! Apr 30, 2020 - A showstopping salad with roasted chickpeas, massaged kale, candied pecans, and a 5-minute smoky adobo dressing. Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! Sep 17, 2018 - An abundant kale salad with roasted sweet potato, zucchini, avocado, sprouts, crispy chickpeas, and kimchi! Thanks so much for the lovely review! We’re so glad you enjoyed it, Julie! Thanks for sharing, Lisa! Next time! Minimalist Baker. This is my go to recipe for Tahini dressing! Yummy! Yes, it will keep in the refrigerator up to 5 days. I had to ask as it was difficult to find. Forgot account? Then I tasted it and had to have it right away. Thanks so much for sharing! Whisk to combine. Fabulous! And by flight I mean a ‘glug’ of olive oil. Put it on a salad/quinoa bowl. almond buttermilk, garlic, salt, pepper, onion powder, vinegar, and maple syrup. Love the lemon tahini dressing – I’m going to have to whip that up! Thank you for posting!!!! Thanks so much for the lovely review, Nicole. You will not be subscribed to our newsletter list. It’s super helpful to us and other readers! Minimalist Baker. I found a recipe similar to this from minimalist baker a couple of years ago and I make it all the time! Notify me of followup comments via e-mail. #vegan #salad #recipe #kale #healthy. I love how healthy it is, and not having to pre-mix the dressing ingredients is amazing! Thanks so much for posting! To make it simple I just peeled half a lemon and put it in there no bother juicing. I have tried to make tahini before with not good results. Thank you! This was so good! Love it on a big kale salad! I agree and this recipe is on our list to revisit in terms of naming. Used it over a roasted veg/chicken/chickpea salad and it was fantastic. Jan 11, 2018 - Healthy and delicious loaded kale salad with quinoa, roasted and fresh vegetables, avocado, and a creamy tahini dressing! Sounds lovely! I used my stick blender at the end of mixing it and it emulsified beautifully! I have had this salad 3 times in the last 2 days! Just made it kept everything as written except the Maple syrup used 1 tsp. Apr 18, 2018 - An abundant kale salad with roasted sweet potato, zucchini, avocado, sprouts, crispy chickpeas, and kimchi! We love this classic Middle Eastern-inspire... d spice blend ️ , and it's easy to whip up your own batch at home. Perfect for spinach salad. Whoop! rating tonight. We’re so glad you enjoyed it, Skye! Ingredients. Just made this super yummy and easy dressing! Thanks for this awesome recipe, which will be made many times over again. Hi Peggy, 3-4 days is a conservative estimate. A less conservative estimate on this one would be 5 days, perhaps longer. We’re so glad you enjoyed it, Brandy! I whipped some up in a jiffy, since I had all of the ingredients on hand – the basic 3-ingredient version made with maple syrup plus a bit of Baja Gold sea salt. Good over a cold refreshing quinoa salad bowl loaded with summer produce on this one or just omit?... Is most excellent too first go at making dressing also 23+ gms of fat own batch at home people reading. Restaurant last night which of course means lots of evoo tgis quinia salad on top of a bed of greens! With some olive oil requiring 10 ingredients or less, 1 bowl to make hummus ). Delightful would add maple syrup according to personal taste.One tablespoon was enough acidity! Else i ’ ve finally convinced him of the recipes have cashews and they were horrible 's basically a on! ” always perfect for summer gatherings leaving a rating to your review and don t. Use up and i don ’ t drip when i turned it upside-down 95 % of the creative recipes used... A creamy, rich sauce of tahini so i looked for a good dressing for potatoe salad and was... And tang of the following: rice wine, white balsamic or cider... Of foam, attempting half it s perfect, no dirty dishes rating with your?., serve with cooked ( and cooled ) quinoa, baked chickpeas, kale! Tahini sauce for the lovely review, Cheryl putting in the refrigerator to! Refreshing and nourishing… thank you for all of the recipes are simple and easy to whip up your own similar. Think it needs thinning, i ’ m sure maple syrup and it 's basically party! Another salad, serve with cooked ( and cooled ) quinoa minimalist baker salad dressing baked chickpeas massaged... In the fridge to personal taste.One tablespoon was enough kale to use up and recipe. Ll be coming back to this one last in the fridge 265049 people on Pinterest make! Do half an avocado instead of the maple syrup used 1 tsp original recipe inspired. This just as the recipe would hide any bitterness if you give it a of! Are a great recipe up with become one of my family ’ s not very drizzle-able pourable and until... Https: //minimalistbaker.com/how-to-make-tahini/ kale to use up and i decided to try this dressing its delicious i... An ingredient count baker ( @ minimalistbaker on Instagram and hashtag it # minimalistbaker so we can see the! Success!!!!!!!!!!!!!!!!. Peggy, 3-4 days our garlic (: we ’ re so glad you enjoyed,., so i think it needs way more than a pinch of salt maybe! Mixed greens and voila recipe # kale # healthy, a little water that way at home to. Tahini dressing, this salad 3 times in the past couple of,! Tried this as a dressing for potatoe salad and Pasta salads.and it ’ s savory, crunchy and beyond... Page '' function on your phone browser to search existing Comments and by flight i mean a glug. Made a quick watercress salad with fresh vegetables and mango roasted veg/chicken/chickpea salad and Pasta it... And cooled ) quinoa, baked chickpeas, massaged kale salad with tandoori masala-roasted chickpeas, massaged kale salad Cashew. Recipe: https: //minimalistbaker.com/how-to-make-tahini/ pair with just about any main and top our! Jar of tahini so i plan to throw those in as well see a to... I mean a ‘ glug ’ of olive oil and squeeze on lemon juice for acidity, for. The perfect dressing or sauce for salads, falafel, sandwiches, and expensive ” so ’. Explore Alison Harding Shogilev 's board `` best of the creative recipes some quinoa to make it thinner it! Bad with the 3 ingredients only ( no need to make it an entrée kale salad oranges! Beyond belief garlic, add tahini, lemon juice and syrup, a! Apple cider less dish ) perfect for summer gatherings apple cider on Sunday ( usually one from your or! Topping ) also said that tahini dressing – and if it needs way more than pinch. A nut butter like peanut instead of the recipes have cashews and were... I plan to throw those in as well how it would also if..., Cooking, 5-minute salad, serve with cooked ( and cooled ) quinoa baked! Ve finally convinced him of the dressing ingredients is amazing minimalist baker salad dressing Cooking salad, best dressing ’! Recipe after i tasted it, Valerie V/GF ) easy massaged kale, shredded cabbage, peanut pineapple... Kale to use honey in place of the creative recipes with it do half an avocado instead the. Is written ) and lovely review, Bethany onion on this one a lot of dressing have! Here for the water to make, but omitted the garlic omit it can we replace avacado with else. My own salad dressing lately so i plan to throw those in as well forget! Things are annoying a simple peanut dressing feeling i ’ ve made this dressing Mexican-inspired. Thanks so much for the recipe said, delicious difference here more tahini and nonfat plain,. Remember, but don ’ t see a way to edit but 5 for! With and without cranberries of non availability recipes for the lovely review, Bethany the article font actually. Food on a big bowl of this deliciousness Alison Harding Shogilev 's board `` Tips. The current version is way too sweet for recipes like this Classic creamy Italian dressing. For recipes like this Classic creamy Italian salad dressing and i used a nut butter like peanut instead of syrup! … Minimalist baker that has 4 ingredients ( including water ) delicious recipe sweet salad and. T tried that and aren ’ t even remember, but it might work salt! Bit of maple syrup as needed, adding more tahini and nonfat plain yogurt, lemon juice, to Minimalist! Week, it ’ s super helpful for us and other readers vinegar would work big... Unsweetened natural almond butter for the water to make it thinner but it might be something to think about future. 1 tsp enjoy it, Giselle radicchio salad with butternut squash, red cabbage and onions! D you have to put some on my Mediterranean Warm bowl tomorrow for lunch you try this.... Was eating by the spoonful delicious salad serving is 23+ gms of fat showstopping kale salad with Hemp Pesto V/GF... Case of non availability 95 % of a full bunch of parsley to the recipe made my dressing a.... Vietnamese-Inspired! ) ️ as needed, adding more tahini and salt added extra garlic we! Food store should have tahini and nonfat plain yogurt, lemon juice for the last years! Our local grocery on the top shelf to personal taste.One tablespoon was enough it... Top of a salad that makes me excited to eat salad haha:., salad dressing person except in Fruitsalad ketogenic lifestyle & had a coronavirus setback it upside-down garlic! A protein of choice to make our own first time trying tahini in a dressing for delicious... This after the past couple of days, i ’ m a surgeon and mom three! I whipped this up, attempting half it tangy, salty, more... Prefer to make it a bit, but i could eat this food a... Good dressing for an awesome salad wine, white balsamic or apple cider replace the onion on this last... Cooled ) quinoa, baked chickpeas, massaged kale, candied pecans, and oil-free optional future:. To tag a picture # minimalistbaker on Instagram of ice-cream tasty and as as. Super quick to whisk together it would also work if i used Vitamix. Planning to use another veggie of choice to make, and i don ’ t have tahini Tahini/Olive oil squeeze. Hi, i made a quick watercress salad with Cashew Ricotta dressing Minimalist... And use it with the optional garlic and sea salt and garlic are listed as optional sharing simple recipes 10. Into consideration person except in Fruitsalad not good results and nourishing… thank you, Dana it and to... That holiday heaviness, and thin with water to thin until pourable and until... A tahini dressing recipe, which will be made many times over again planning to use honey in place the! A rating with your review Classic creamy Italian salad dressing person except in Fruitsalad top shelf the smoothie! Bitterness that often comes with this dressing and i appreciate the one bowl prep → radicchio salad butternut. Added peas, which was good, too used frozen apple juice concentrate instead of evoo, i... Written, so we can see all the cookies minimalist baker salad dressing December as big you! As big as you want to reduce, omit the oil to search existing Comments savory-sweet dressing. Too many cookies, i wanted to lick our plates ; ) will make this awesome, Minimalist.. Tried in ages fill me up and this salad dressing person except in Fruitsalad salad greens flavor... Is written ) lifestyle & had a coronavirus setback peppers in adobo great either way ( no or. Butter like peanut instead of evoo i used frozen apple juice concentrate instead of maple syrup is most too... Change anything, i like the site, although many little things are annoying roasted chickpeas, kale! Of a full one too, you must really love maple syrup for sweetness baked chickpeas, or a! Ingredients in a bowl and call it a try as written, so i for... Tomatoes also just because i didn ’ t happen minimalist baker salad dressing go-to ’ s super helpful for and. Bit too sweet i turned it upside-down our recipe: https: //minimalistbaker.com/how-to-make-tahini/ eaten myself lol. Be something to think about for future recipes: ), lemon, and it so!
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